STARTERS

SMOKED EEL, CRAB AND APPLE SALAD, RAW BROCCOLI, NASTURTIUM LEAF, RED PEPPER GEL £12.50

CONFIT DUCK TERRINE, ORANGE CHUTNEY, FIVE SPICE GINGERBREAD, CARAMELISED BLOOD ORANGE £12.50

FROZEN BLUE CHEESE, PICKLED WALNUT, CRISPY FALAFEL, POACHED PEAR £10.95

TUNA, EDAMAME, GINGER GEL, VIETNAMESE SHALLOTS AND SOBACHA £12.95

BEEF CARPACCIO, SMOKED EGG YOLK, PICKLED CEPS, BEEF DRIPPING TOAST, TRUFFLE MAYO £12.95

MAINS

ROAST SIRLOIN OF BEEF, HONEY ROAST VEGETABLES, YORKSHIRE PUDDING & ROAST POTATOES £21.50

SLOW COOKED ROAST LEG OF LAMB, HONEY ROAST VEGETABLES, YORKSHIRE PUDDING AND ROAST POTATOES £21.50

ROAST PORK, HONEY ROAST VEGETABLES, ROAST POTATOES, YORKSHIRE PUDDING, APPLE SAUCE AND CRACKLING £20.95

FISH OF THE DAY £20.95

YORKSHIRE PUDDING, HONEY ROASTED SEASONAL VEGETABLES, ROAST POTATOES AND CAULIFLOWER CHEESE £15.50

ALL ROASTS SERVED WITH WITH CAULIFLOWER CHEESE & GREEN VEGETABLES

DESSERTS

PEANUT BUTTER PARFAIT, CARAMELIZED BANANA, BANANA CAKE, CHOCOLATE SORBET, BANANA PIECES

MILK CHOCOLATE PANNA COTTA WITH COFFEE, COOKIE CRUMBLE, YUZU CARAMEL

LEMON AND LIME BRÜLÉE, LEMON CURD, MERINGUE, LEMON SHORTBREAD

NUTELLA CHEESECAKE, CANDIED HAXELNUTS, WHITE CHOCOLATE ICE CREAM

ALL DESSERTS £9.50

DUE TO US USING FRESH LOCAL AND SEASONAL PRODUCE, OUR MENUS CAN CHANGE ON A DAILY BASIS. You will find up to date menus on your table upon your arrival.